The IMN looks forward to seeing you at the 2026 Science Festival!
This year’s theme: Sophisticated Flavors
October 2–4 at the Dobré Museum
The IMN is offering brand-new workshops on nutrition:
- Food Rheology
- Infrared Spectroscopy for Food Quality Analysis
- Food Packaging Materials
- Measuring pH Using Cabbage Leaves
- Viewing Certain Foods Under a Microscope
To learn more about the Dobré Museum’s Science Village
Contact: jeremy.barbe@cnrs-imn.fr, sandrine.perruchas@cnrs-imn.fr
